Print Options:

Baked Roses from Roditiki Ladopitta

Total Time30 mins

The recipes with Rhodian Ladopitta are limited only by our imagination!

Let's see how we will make Baked Roses! A unique performance that will delight your guests and palates on festive days but, why not, and all the days of the year!

Cooking ingredients
 Rhododendrons
 The jam of your choice
 Apples
 A little melted butter
 Shred sugar & cinnamon to garnish
 Brown sugar
 Shred sugar & cinnamon to garnish.
1

Cut the apples into thin slices. Place them on a plate cyclically and heat them to soften in the microwave for 2.5 to 3 minutes.

Heat one-on-one Rhodian Ladopittas for 40 "in microwaves.

Cut each one in half in two lanes.

Pick up the jam of your choice, and then place the apples in a horizontal line. Fold the cut Rhodian ladotta which is among the apples and wrap it up creating a rose.

We continue in the same way. We make as many roses as we want.

Place them in a box of your choice (eg, round or oblong silicone mold).

Sprinkle with brown sugar and melt them with a little melted butter ... and are ready for the oven!

Bake in a preheated oven at 180 degrees in the air for 30-40 '.

Enjoy the Rhodian Ladopitta once again, in a different version...!