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Beef liver savor with rosemary and vinegar on “Rhodian Ladopitta”!

Total Time30 mins

Recipe by: Christos I. Lapas

-- Preparation Time: 30 '

-- Level of difficulty: 2

1

Because the Rhodian Ladopitta is combined with everything. In today's recipe, we accompany a savory liver of savoir with rosemary and vinegar...

The most important thing is to highlight a dish with the right ingredients and the matching raw materials.

Recipe: Christos I. Lapas