“Rhodian Ladopitta” Wholegrain with haloumi and caramelized onions

Name: “Rhodian Ladopitta” Wholegrain with haloumi and caramelized onions
Ingredients: 4 RHODIAN LADOPITTA Wholegrain; 400 g Haloumi; 2 big onions; Balsamic cream; Lettuce or Various Vegetables of your choice

Our favorite HALOUMI with such a characteristic and rich flavor starred in this recipe.

We will need:

4 RHODIAN LADOPITTA Wholegrain

400 g Haloumi

2 big onions

Balsamic cream

Lettuce or Various Vegetables of your choice

Cut the Onions in coarse strips and saute them until they wither.
Then turn them off with Balsamikos cream.
Bake Haloumi and heat the Whole Grain Rods.
Cut the Lettuce or Vegetables of your choice and fill our Ladopittas.

ENJOY!