Our favorite traditional product, after being selected for its quality and special flavor by the well-known chef Dimitris Skarmoutsos, was included in the menu of the chain restaurants Ergon, which he carries out himself. This fact fills us with great pleasure, as it is a moral reward for our constant effort to keep our culinary tradition alive!

At the same time, the Rhodian Ladopitta is opening now its wings reaching all over Greece, we feel right for our high dedication to the quality and authentic production process with pure raw materials and great care!

His choice, to create special flavors with Rhodian Ladopitta and to include it in the menu of the chain restaurants Ergon, honors us especially and makes us proud of our traditional product!